Wednesday, October 27, 2010

Hunting

I went hunting this week and bagged a big one. I wonder where the best place is to have the carcass processed. Is Brook the best, or Monon? I thought I saw that the Remington Locker Plant is open again. Would they handle it? I would do it myself but I have not been able to get instructions from the Internet abut how to field dress a moose mouse,. Any recommendations for a taxidermist? I think this big guy deserves a special place of honor over the fireplace. In the national parks they refer to critters like this as "charismatic megafauna."
(Apologies to anyone who finds this post offensive.)

3 comments:

  1. Could have done without that picture this morning.

    ReplyDelete
  2. Thank you for using a quick death trap, instead of glue, poison, or cat.

    ReplyDelete
  3. I hear it tastes like chicken

    ReplyDelete

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